Taste the city fjord
A local guide will pick you up at Opus XVI and the journey has started! Followed by a walk to the Fish Market, a landmark in Bergen with more than 1,000 years of history. As you glide out into the fjord, Alf introduces you to the seafaring heritage that built Bergen, a city shaped by tides, fishermen, and the cold, clean waters of the world´s finest seafood.
Along the way, you will hear stories of coastal foraging, marine ecosystems, and the ingredients that now grace Michelin-starred restaurants across Europe. The boat slows, the air becomes still and the fjord reveals one of its hidden gems: a peaceful bay where your culinary moment begins. Every taste reflects Norwegian purity: Cold wanters, sustainable harvesting and centuries-old coastal traditions.
Practical information:
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Food lovers and seafood enthusiasts
Those seeking an authentic local connection
Small groups and luxury travellers
Visitors wanting something beyond the typical fjord cruise
Corporate groups looking for unique storytelling experiences
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Departure: Dreggekaien, shed 8
Capacity: Up to 6 people
Season: Year-round
Difficulty: Easy, suitable for all ages
Customisation: Corporate, private groups and special occasions available
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4-hour private fjord and dining experience
Local captain and private culinary host
Coastal history, culture & storytelling
Scenic anchor stop in a secluded bay
Fuel, snacks & non-alcoholic beverages
Safety equipment and experienced crew
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2 pax: 50 000NOK incl. VAT
3 pax: 53 000NOK incl. VAT
4 pax: 55 000NOK incl. VAT
5 pax: 58 000NOK incl. VAT
6 pax: 60 000NOK incl. VAT
Add-Ons:
Champagne: 1900 NOK per bottle
Wine: 1300 NOK per bottle
Cider: 900 NOK per bottle
Beer: 150 NOK per bottle
For additional information and booking:
Please contact our Head Concierge:
Celine Augusta Huse
Tel: +47 90 09 08 78 | Mob: +47 40 10 35 26